Hon. Sulayman
Saho presented two Pan-African Parliament Model Laws at the Second Congo Basin
Convening, advancing agroecology, food security, sustainable soil management
and climate justice.
Hon. Sulayman Saho, Chairperson of the Pan-African Parliament’s
Committee on Rural Economy, Agriculture, Environment and Natural Resources, has
called for stronger cooperation among governments, parliaments, civil society,
farmers and other stakeholders to confront Africa’s interconnected challenges
of climate change, environmental degradation, conflict and food insecurity.
Delivering remarks
during the opening session of the Second Congo Basin Convening in Yaoundé,
Cameroon, Hon. Saho warned that the scale and interconnected
nature of these challenges require coordinated action across institutions,
sectors and national borders.
He commended the
Alliance for Food Sovereignty in Africa (AFSA) for its sustained efforts to
advance food sovereignty and promote agricultural systems that protect local
communities, biodiversity and Africa’s natural resources.
Hon. Saho led the delegation of the Pan-African
Parliament (PAP) to the three-day Convening, held from 25 to 27 August 2026.
The delegation was supported by technical staff from the PAP Secretariat.
The meeting provided the
continental Parliament with an important platform to promote two of its
principal legislative instruments: the Model Law on Food and Nutrition Security
in Africa and the Model Law on Sustainable Soil Management in Africa.
Congo Basin stakeholders
unite around sustainable food systems
Organized by AFSA in
collaboration with its partners, the Second Congo Basin Convening brought
together governments, parliamentarians, farmers, Indigenous Peoples, local communities,
civil society organizations, researchers, women and youth groups, traditional
leaders and development partners.
The meeting was convened
around the theme, “Agro-ecology for Inclusion, Sustainable Food Systems,
Biodiversity, and Climate Justice in the Congo Basin.”
Participants were drawn
from the six Congo Basin countries - Cameroon, the Central African Republic, the
Republic of Congo, the Democratic Republic of Congo, Equatorial Guinea and
Gabon. Delegates also came from neighbouring African countries, including
Angola, Burundi, Chad, Rwanda, South Sudan, Tanzania, Uganda and Zambia.
The broad representation
reflected an acknowledgement that the future of the Congo Basin cannot be
addressed by environmental institutions alone. Agricultural policy, land
governance, Indigenous knowledge, food security, climate finance, trade,
biodiversity conservation and community rights are closely connected.
The Convening was
officially opened by Cameroon’s Minister of Agriculture and Rural Development,
who underscored the need to intensify collective efforts to build sustainable
and resilient agricultural and food systems throughout the region.
The Congo Basin is both
a vital centre of global biodiversity and a source of food, livelihoods and
cultural identity for millions of people. Its protection must consequently be
pursued alongside measures that improve food security, strengthen rural
economies and recognize the rights and knowledge of the communities that depend
directly on its ecosystems.
PAP promotes Model Law
on Food and Nutrition Security
A central component of
the PAP delegation’s participation was the popularization of the Parliament’s
Model Law on Food and Nutrition Security in Africa.
Hon. Saho delivered a dedicated presentation
explaining the objectives and major provisions of the Model Law and how African
countries can use it to strengthen their national and subnational legislation.
Adopted by the PAP
Plenary in November 2022 and formally unveiled in 2024, the Model Law is
intended to guide African Union Member States seeking to enact or improve
legislation on the right to adequate food and food and nutrition security.
It provides a framework
through which governments can translate continental commitments into
enforceable national laws, policies, institutions and accountability
mechanisms. It also recognizes that food security cannot be measured only by
the volume of food produced. Accessibility, affordability, nutritional value,
cultural suitability and the sustainability of production systems are equally
important.
The Model Law is
particularly relevant to the Congo Basin, where communities face the combined
effects of poverty, conflict, displacement, climate change, ecosystem
degradation and unequal access to productive resources.
By adapting the
instrument to their national circumstances, Member States can strengthen legal
protection for the right to food, improve coordination among public
institutions and ensure greater participation by farmers, women, young people,
Indigenous Peoples and local communities.
The PAP describes the
instrument as a source of guidance for AU Member States developing framework
laws, primary legislation or subsidiary legislation covering food and nutrition
security.
Sustainable soil
management placed at the heart of food security
Hon. Saho also presented the PAP Model Law on
Sustainable Soil Management in Africa, emphasizing its potential to promote
soil conservation, restoration, fertility, climate resilience and sustainable
agricultural production.
The continental
instrument provides a comprehensive framework to help Member States formulate
or strengthen national laws and policies governing soil resources. Its
objectives include combating soil degradation, improving soil fertility and
supporting Africa’s progress towards Land Degradation Neutrality.
The Model Law recognizes
soil as more than an agricultural input. Healthy soils store water, support
biodiversity, sequester carbon, reduce vulnerability to drought and flooding
and sustain the productivity on which rural livelihoods depend.
Its relevance is
therefore particularly pronounced in the Congo Basin, where unsustainable
land-use practices, deforestation, extractive activities, climate pressures and
declining soil health can undermine both food systems and ecological
resilience.
Among its approaches are
public participation, the integration of Indigenous knowledge, soil-related
data collection and management, accountability, sustainable land-use planning
and the consideration of soil impacts before certain agricultural, industrial
or infrastructural projects are approved.
The Pan-African
Parliament adopted the Model Law in November 2025 as the continent’s first
model legislation specifically dedicated to sustainable soil management.
Translating continental
frameworks into national laws
Hon. Saho explained that the two Model Laws offer
complementary legislative responses to the challenges confronting the Congo
Basin.
While the Model Law on
Food and Nutrition Security addresses the right to adequate food, institutional
responsibilities and the resilience of food systems, the soil-management
instrument deals with the natural foundation upon which agricultural production
and ecological stability depend.
Together, they can
assist national and regional authorities in developing coherent frameworks for
agro-ecology, soil conservation, sustainable farming, climate adaptation and
inclusive food governance.
However, model laws do
not automatically become binding within AU Member States. Their effectiveness
ultimately depends on domestication through national legislative processes,
supported by adequate budgets, effective public institutions and parliamentary
oversight.
National parliaments
therefore have a decisive role to play. They can review existing laws, identify
regulatory gaps, introduce legislation, scrutinize government policies and
ensure that affected communities participate meaningfully in decisions
concerning land, agriculture, forests and food systems.
PAP explores cooperation
with AU phytosanitary body
On the sidelines of the
Convening, the PAP delegation visited the Inter-African Phytosanitary Council
of the African Union and held a bilateral meeting with the Council’s
Coordinator.
The discussions explored
opportunities for collaboration and possible joint activities relating to
sustainable agriculture, resilient food systems and agricultural development.
Stronger cooperation
with the AU’s phytosanitary institution could help connect the PAP’s
legislative work with continental efforts to prevent and control plant pests
and diseases. Plant-health systems are essential to food security because pest
outbreaks can destroy crops, disrupt trade and deepen the vulnerability of
farmers and rural communities.
Collaboration could also
strengthen exchanges between technical institutions and parliamentarians,
enabling lawmakers to develop legislation and conduct oversight based on
reliable scientific and agricultural evidence.
PAP and AFSA move
towards institutional partnership
The Yaoundé meeting also
strengthened the relationship between the Pan-African Parliament and AFSA.
The two institutions
envisage formalizing their cooperation through the signing of a Memorandum of
Understanding during a forthcoming Session of the Pan-African Parliament.
The proposed agreement could
create a structured platform for cooperation on legislative development, policy
dialogue, research, capacity-building and the popularization and domestication
of PAP Model Laws.
PAP and AFSA also intend
to collaborate on the development of a Model Law on African Food Policy. Such
an instrument could help address fragmentation across agricultural, nutrition,
environmental, health, trade and social-protection policies while promoting
sustainable and sovereign African food systems.
The Convening concluded
with the adoption of the Yaoundé Declaration 2026, a 24-point regional pact
covering agro-ecology, biodiversity, food systems and climate justice.
According to AFSA, the outcome followed three days of deliberations involving
187 delegates from 20 countries.
From dialogue to
legislative action
The Pan-African
Parliament’s participation demonstrated how continental model legislation can
connect regional dialogue with practical action at the national level.
Through its engagement
in Yaoundé, the PAP placed parliamentary action at the centre of efforts to
protect the Congo Basin, transform Africa’s food systems and strengthen the
resilience of communities facing environmental and economic pressures.
The next phase will
require the Parliament, AFSA and other partners to move beyond popularization
towards sustained engagement with national legislatures and governments.
As Hon. Saho’s intervention highlighted, achieving food sovereignty and climate justice in the Congo Basin will depend on cooperation but also on laws, institutions and accountability systems capable of converting continental commitments into tangible protection for Africa’s people, soils, biodiversity and food systems.
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